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Vegan Coleslaw Dressing

Prep Time 5 mins
Soak Time 1 hr
Total Time 1 hr 5 mins
Course Side Dish

Equipment

  • Blender

Ingredients
  

  • 1/3 cup cashews ½ cup soaked 1-2 hours
  • 1/2 cup zucchini roughly chopped
  • Lemon juice from 1 medium lemon
  • 2-3 cloves garlic
  • salt, to taste natural rock salt or sea salt. Avoid table salt as it will have preservatives
  • cayenne pepper/red chilli powder
  • water as required for blending

Instructions
 

  • Put all ingredients in the blender with a little water and blend until smooth. You need a thick creamy consistency, not watery so start with adding little water at a time.
  • The dressing is ready. Use with any salad of your choice.
Keyword vegan salad, vegan salad dressing